Page 2 of 2 <12
Topic Options
#7913442 - 10/14/14 05:59 PM Re: Pretty good recipe for those who are cutting: [Re: Impulsive]
WNDYCTYone Offline
Post Master Supreme


Registered: 12/03/02
Posts: 47646
Loc: CHICAGO
 Originally Posted By: Impulsive
Not sure why you'd need to cook longer. Thighs are great.


I dunno. Baked or grilled they usually don't cook at the same time as breasts. I'll follow same instructions and go from there.
_________________________


PS4 - ChicagoGOBLUE

Top
#7913480 - 10/14/14 06:25 PM Re: Pretty good recipe for those who are cutting: [Re: ItsTheAussie]
Flipped
Unregistered



 Originally Posted By: ItsTheAussie
ingredients


in pot


drained


shredded


with salsa
Haha...my wife makes this all the time. But she boils whole chickens and then pulls it. Good shizznet.

Top
#7913545 - 10/14/14 07:14 PM Re: Pretty good recipe for those who are cutting: [Re: ]
WNDYCTYone Offline
Post Master Supreme


Registered: 12/03/02
Posts: 47646
Loc: CHICAGO
I CAN'T WAIT TO EAT WHY AM I YELLING
_________________________


PS4 - ChicagoGOBLUE

Top
#7913564 - 10/14/14 07:27 PM Re: Pretty good recipe for those who are cutting: [Re: WNDYCTYone]
Lewis Offline
Post Master Supreme


Registered: 12/14/05
Posts: 18385
Loc: IA
Making this tonight, I didn't have any of those spices so I just threw in the random chicken spices and other bs I had to mix with some good salsa I have on hand.

I will post results.
_________________________


Top
#7913746 - 10/14/14 09:22 PM Re: Pretty good recipe for those who are cutting: [Re: Lewis]
WNDYCTYone Offline
Post Master Supreme


Registered: 12/03/02
Posts: 47646
Loc: CHICAGO
I think as long as one uses enough spices + a somewhat-flavorful salsa the actual ingredients don't matter too much. Just don't want to under-season.
_________________________


PS4 - ChicagoGOBLUE

Top
#7924706 - 10/21/14 07:46 PM Re: Pretty good recipe for those who are cutting: [Re: WNDYCTYone]
ItsTheAussie Offline
Post Master Supreme


Registered: 10/29/02
Posts: 10721
Loc: SD Crew
 Originally Posted By: WNDYCTYone
I think as long as one uses enough spices + a somewhat-flavorful salsa the actual ingredients don't matter too much. Just don't want to under-season.


Just made this again tonight, did not use any spices other than salt, did not notice a difference. I use a really spicy salsa though so your results may vary
_________________________
J J J Jay Unit
To The Moon

Top
#7925177 - 10/22/14 09:04 AM Re: Pretty good recipe for those who are cutting: [Re: ItsTheAussie]
Impulsive Offline
Post Master Supreme


Registered: 11/28/99
Posts: 79876
Loc: Edmonton
Yeah, you can improvise a lot of stuff. I've used salsa, canned tomatoes and garlic, you can adds beans and make a pseudo-chili. You can also use pre-packaged spices (typically, the mexican stuff works best).

I typically also add 1/2 an onion.
_________________________
2016 Stingray Z51 3LT - Stock
2021 Model 3P - I/H/E

Top
Page 2 of 2 <12


Moderator:  Silock, Professor Paki 
Hop to:
Shout Box

CSi Sponsors

DiGBiC Lighters
DiGBiC Lighters
DallasColo
Dallas Colocation
ClubSi.com Shirts
ClubSi-Shirts
GameStop
Black-Friday Specials
Big Brake Kits
StopTech.Sale BBK Clearance
Brake Kits
Buy Brake Kits
EBC Brake Kits
EBC Brake Kits
BuyBrakes
Brake Kits-Pads & Rotors Sets
StopTech Brake Kits
StopTech
StopTech NZ
StopTech
StopTech Australia
StopTech
Hawk Brake Pads
Hawk Brake Pads
Samys Camera
GoPros, Cameras, Gear
Brake Specials Near Me
Brake Specials Near Me
Brake Pad Coupons
Coupon Code "hondafetish"
Porsche Brakes
Porsche Brake Upgrades
2-Piece Rotors-Civic Type-R
2-Piece Civic Rotors
Advertisement

| Brake Pads | | How To Change Brake Pads | | Drilled Slotted Brake Kits Cheap | EBC Brake Kits | Performance Brake Kits | Brake Specials Near Me | How To Replace Brake Pads